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Kitchen Knife

Kitchen Knife


Kitchen knife with a 6" blade, forged from a bar of O1 tool steel. The handle is lignum vitea, also called iron wood, with brass pins, and sealed with linseed oil. The maker's mark was stamped into the metal at forging temperature.

The thin blade has a very fine bevel which, combined with a sturdy handle, makes for a very dextrourous knife.

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